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Organic fruit jams packaged using the ancient traditions of the Sardinian land, with typical aromas and fragrances of seasonal fruist.
Ampuria wanted to go further by combining fruits and spices to give life to new sensations never tasted before, such as Apple and Cinnamon, Pear and Saffron up to cannonau and vermentino wine jellies, and so on. To combine with mature pecorino cheeses with a strong flavor.
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