Classic traditional cured sausage
sals-trad
Delicatessen product, consisting of minced pork with the addition of salt, mixed with pork fat in variable proportions, flavored with aromas and spices and stuffed into natural casings; cylindrical, elongated and folded in the shape of a horseshoe, tied at the ends.
about 450 gr
Salumificio artigianale di Nule
sals-trad