Classic traditional cured sausage

sals-trad

Delicatessen product, consisting of minced pork with the addition of salt, mixed with pork fat in variable proportions, flavored with aromas and spices and stuffed into natural casings; cylindrical, elongated and folded in the shape of a horseshoe, tied at the ends.

about 450 gr

 

Salumificio artigianale di Nule

  

sals-trad

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